Bruschetta with avocado

12 Sep

My dears, I have always preferred easy-to-make recipes which do not give me headaches. Fortunately, there are so many that I never get to be worried. Until now I have showed you smoothies and other types of breakfast, but today I present you something salty, light, tasty and nutritious.

I have used all grain bio bread with sunflower seeds from Cereal Bio, which you can find at Plafar and Carrefour bio stand. Then I added avocado paste (one mature avocado smashed with the fork topped with a bit of pink Himalayan salt). I have decorated it with bio tomatoes from Bio Legumina (www.biolefumina.ro) and a bit of cashew cheese. You can use normal cheese or you can find cashew cheese at Rawyal Brunch & Cakes. Enjoy!

PHOTOGRAPHY BY IULIANA POPESCU